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Restaurant grill with a Mediterranean style

Come and enjoy the traditional rustic flavours in our terrace

The best grilled meat and vegetables

Top quality ingredients cooked on coals in our Josper

Ibizan terrace and natural surroundings

You will feel right at home in our cosy terrace

Mediterranean cuisine

Authentic and traditional flavours

Organic market, top quality fresh produce

Fresh fruit and vegetables brought directly from the island’s ecological vegetable gardens

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Restaurant

The Cas Costas Grill restaurant & Organic Market, located at Km 3 on the road from Ibiza to San José is known primarily for its grilled meats and traditional Mediterranean cuisine which is combined with a rustic atmosphere thanks to its ample garden terrace.

Furthermore, Cas Costas is also known for being one of the best restaurants with terrace and grill in Ibiza, it also stands out for being a traditional, rustic Ibizan style restaurant, all in all, a wonderful place; with sofas, low standing tables, porches and abundant vegetation making it an ideal place to share and enjoy a wonderful night out, a stone’s throw from Sant Josep and Playa d’en Bossa. When it comes to the menu, our chefs have taken inspiration from the island in order to transform Cas Costas into a restaurant that is full of traditional and Mediterranean flavours that have deep historic roots in the white isle.

From Monday to Sunday 12:30 – 01:00
Kitchen 13:00 – 00:00

  • 5158
  • 5007
  • 4725
  • 4979
  • 5038
  • 5006
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Menu

Starters

Marinated dolphinfish with grilled “escalivada” coca bread 12€

Gazpacho with our garden, tomatoes, apple and vegetables tartar 8€

Farm chicken and mozzarella croquettes with herb mayonnaise 10€

Fresh Stracciatella cheese with aubergine, red onion, avocado, pine nuts, kalamata olives and basil oil 14€

Our garden ́s vegetables salad pot 12€

Fried Padron peppers with Ibiza`s salt 8€

Tasting of varied sausages from The Island 12€

Grilled octopus with smoked potatoes, avocado pesto and coriander 20€

Grilled “Carabineros” 15€/100gr

Grilled garden vegetables with Romescu sauce 14€

Grilled goat cheese salad with vanilla carrot cream, Iberian ham and nuts dressing 13€

Iberian ham 15€ half and 1 portion 24€

Ibiza`s cheeses board with nuts, honey and homemade jam 15€

Beef veal steak tartar with classic dressing and crispy chips 18€


Main courses

Premium flap steak “BLACK ANGUS” from Uruguay 22€

Beef rib strip cooked at low temperature and finished on the grill 18€

Veal loin steak 25€

National Filet mignon with wine butter 25€

Spanish ribeye steak (mínimum two people, Price per person) 23€

Boneless farm chicken leg with virgin sauce 14€

Farm chicken breast with virgin sauce 15€

“Manchego” Lamb chops 20€

Iberian special cut pork 17€

T-Bone Steak (ribeye and filet mignon in the same cut) (Min. 2p) 8€/100gr p/p

Lamb shank slow cooked finished at the barbacue 19€

Specialties

See bass in salt crust on the grill (Min. 2p) 53€/kg p/p

Aromatized filet mignon in salt crust whit herbs from our garden (Min. 2p) 30€ p/p

Vegetarian

Sautéed Quinoa with our garden vegetables, sesame cream, marinated tofu and nuts 17€

Lasagna with vegetables, dried tomato, smoked cheese and rocket 15€

Side dishes

Fried potatoes with peppers, red onion and fried garlic 5€

Baked potatoes with shallots, garlic and parsley 6€

Roast sweet potatoes 4€

Steamed broccoli 5€

Mashed potatoes 4€

Tomatoes salad with onion, green pepper and garlic 6€

Grilled vegetables from our garden with Romescu sauce 7€

Green salad from our garden 6€


Children’s Menu

Beef Burger with french fries 9€

Homemade chicken nuggets with french fries 8€

Neapolitan spaghetti 7€

Grilled chichen with mashed potatoes 9€


Homemade desserts

Broken brownie with roasted strawberries and vanilla ice cream 8€

Cookies with caramel ice cream and creamy dark chocolate 7€

Baked cheese cake with homemade strawberry jam 7€

Homemade ice creams with toppins (mínimum two people, Price per person) 7€

Apple crumble, vanilla cream and Rhubarb ice cream 8€

Caramel Chocolate Mousse Alfajor, carob cookie and citrus fruit 8€


Extras

Bread, alioli and olives 1,2€p/p

Pepper sauce 2,5€

Chimichurri 1.5€

Virgin sauce 1.5€

Béamaise sauce 2€

“From our farm to the table”

The organic garden at Cas Costas

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The sun is shining and the breeze carries the smell of earth and fragrant herbs, letting us know we’re in farmland, welcome to the vegetable garden of Cas Costas Grill and Market Restaurant.

This 340m2 patch was created by Nico French and grows all manner of vegetables: courgettes, aubergines, carrots, strawberries, several types of onions and tomatoes, lettuce cucumbers…and an endless selection of aromatic herbs. The story of this little oasis started on the 20th of February of 2017 and has being growing steadily since then, with a view to using as much of their home-made grown produce as possible in the kitchens of this Mediterranean-style restaurant, run by chefs Philippe Ingremeau and Daminán Martínez.

This isn’t just any vegetable garden. Anyone who knows anything about such things would see that at first glance. Why? Because firstly, it is 100% organic, ecological and sustainable.- every detail has been taken into account. Here no pesticides are used, as the plants are planted in such a way as to protect themselves. This is what’s known as a crop association, or essentially a distribution of plants following a logical system, a clear example of it are the aromatic herbs which are planted in the peripherally as a way of protective barrier. Furthermore, it is sustainable because the the compost that nourishes its soil comes is made of the restaurant’s organic leftovers, creating an infinite synergy.

Organic market

Like all good traditional Mediterranean restaurants, the Cas Costas Organic Market is not without seasonal fruit and vegetables that are delivered straight from an ecological vegetable garden on the island. In our market, you will also find a wide variety of gourmet products from the island and delicatessen from around the world. Our organic market also has its own wine bar that will satisfy even the most discerning of pallets.

Opening hours Organic Market from 8.00 to 22.00

Playground

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The family is one of the most important cornerstone at Cas Costas, this is why, we want both you and your loved ones feel like right at home during your experience at our restaurant. Right next to the parking and the garden we placed a wooden playground for the most little, so while they play, run and jump, the olders just have to care about enjoying the good food and chat peacefully in the interior of our gardened patio.

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Team

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Contact


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 Ctra. San José km 3 (Ibiza)
 (+34) 971 308 755

Opening hours

ORGANIC MARKET

08:00 – 22:00

GRILL RESTAURANT

from Monday to Sunday: 12:30 – 01:00

Kitchen: 13:00 – 00:00

Oferta
Oferta

Nassau Group

Cas Costas Ibiza
Cas Costas Ibiza
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Cas Costas Ibiza
Cas Costas Ibiza